Odin, E. H

ASSESSMENT OF KNOWLEDGE OF FOOD HYGIENE AMONG FOOD HANDLERS IN BOARDING SECONDARY SCHOOLS IN NORTHWEST ZONE, NIGERIA

The study assessed the knowledge of food hygiene among food handlers in boarding secondary schools in North West Zone, Nigeria. To achieve this purpose, the descriptive survey research design was used and the target population for this study was 1112 and also, the sample size was 470 which were drawn from four states in the North West Zone of Niger...

KNOWLEDGE OF CAUSES, ATTITUDE AND PERCEPTION OF HEPATITIS B VIRUS INFECTION AMONG SENIOR SECONDARY SCHOOL STUDENTS IN SABON-GARI LOCAL GOVERNMENT AREA, KADUNA STATE.

Hepatitis B virus (HBV) infection remains a significant public health burden globally, with varying levels of awareness, understand and utilization among different population groups. This study aimed to assess the knowledge of causes attitude and perception of HBV infection among senior secondary school students in Sabon-Gari Local Government Area,...